by soaking sticky rice overnight and after that steaming it by by itself or with other elements for example mung bean, peanut, and corn. Close to the finish of the cooking approach, we insert some fats, such as oil, chicken Excess fat or coconut milk, to produce xoiCác gi?i vô ??ch qu?c gia Anh – Premier League: N?i kh?i c?nh c?a các tr?n c?u